Almond Fruit Dip
INGREDIENTS:
- 8 ounces vanilla Greek yogurt
- 1/4 cup almond butter
- 1 tablespoon honey
- 1 teaspoon cinnamon
- 2 pear scored and sliced
DIRECTIONS
1. Place the yogurt, peanut butter, honey, and cinnamon in a bowl. Whisk until smooth. Serve with pear slices for dipping
NUTRITION INFORMATION
Calories: 206 kcal
Carbohydrate: 25 g
– Added sugar: 5.7 g
– Fiber: 4.99 g
Protein: 8.6 g
Total fat: 8.9 g
Recipe by Everyday Eatlove
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